{"company":"Vanilla Fair","contact":"contact@vanillafair.com","language":"en","currency":"EUR","pricing":"on request (B2B)","count":23,"products":[{"id":3065,"sku":"VF-3065","name":"Caviar","url":"https:\/\/vanillafair.com\/product\/caviar\/","language":"en","category":["Gourmet"],"specifications":{"Product Name":"Vanilla Caviar","Origin":"Madagascar","Description":"Made from whole vanilla pods, our Vanilla caviar is scrapped from the heart of the pods and brings the strongest natural aromatic touch you can add to your culinary production","Usage":"Ideal for adding a concentrated burst of vanilla taste to desserts, baked goods, and gourmet dishes","Composition":"Scrapped from whole vanilla beans of high quality, uniform beads","Appearance":"Rich, dark black pearls with a smooth texture","Flavor Profile":"Strong vanilla flavor","Solubility":"Integrates seamlessly into various culinary applications","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round (Limited quantity)","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices. Keep the packaging tightly sealed to preserve the unrivaled aromatic power of the vanilla caviar","Packaging options":"Jar Sizes: Available in 100g, 250g, 500g, and 1kg jars (0.22 lb, 0.55 lb, 1.10 lb & 2.20 lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Buy the Best Vanilla Caviar from Madagascar Vanilla caviar, a premium product crafted from the inner seeds of the vanilla bean, offers a concentrated burst of flavor and authentic visual appeal. Made by carefully scraping the seeds from the bean's heart, vanilla caviar is a rare find, sought after by culinary professionals who value its intense taste and unique appearance. The best vanilla caviar comes from organic, high-quality vanilla beans grown in Madagascar, a region celebrated for its ideal climate. These beans produce a rich, complex aroma of vanilla, making our product genuinely exclusive. At Vanilla Fair, we specialize in organic premium vanilla caviar crafted directly from Madagascar. Our certified organic Madagascar vanilla beans are hand-selected and processed with precision, ensuring that our caviar stands out for its exceptional quality, flavor, and natural appeal. What sets our vanilla caviar apart is its unique combination of intense flavor, authentic aesthetic, and the finest characteristics of Madagascar vanilla, making it the perfect choice for professionals in the culinary industry. Why Choose Vanilla Caviar for Your Professional Preparations Professional chefs and food manufacturers choose vanilla caviar when they need an ingredient that offers an intense flavor and an authentic aesthetic. Unlike vanilla extract, paste, or powder, vanilla caviar retains the natural black specks of the vanilla bean, adding an elegant look and deeper flavor to dishes. The concentrated taste and texture of vanilla caviar bring a premium quality that enhances culinary creations. Compared to vanilla extract or powder, vanilla caviar offers a deeper, more complex profile, with subtle notes of dried fruits and chocolate. Whether used in gourmet desserts or savory sauces, vanilla caviar brings sophistication and is indispensable in high-end kitchens. Discover why professionals use Vanilla Fair\u2019s vanilla caviar for their most refined recipes. How to Use Vanilla Caviar With\u00a0its versatility, Vanilla caviar is perfect for various culinary applications, enriching sweet and savory dishes. Here are popular ways to use vanilla caviar, empowering you to create a wide range of dishes: Ice Creams and Custards: Vanilla caviar infuses these creamy desserts with a rich, authentic vanilla flavor, and the natural vanilla specks add a beautiful touch. Baked Goods: Cakes, cookies, and pastries gain flavor and visual appeal from vanilla caviar. Gourmet Sauces: Vanilla caviar enhances complex sauces, such as vanilla beurre blanc, providing a distinctive depth that complements savory dishes. Craft Cocktails: Mixologists use vanilla caviar to bring a signature flavor to cocktails, where the natural vanilla essence and specks enrich the drink\u2019s profile. Using vanilla caviar in these applications enhances the texture, appearance, and flavor of dishes, making it a valuable ingredient for professionals aiming for culinary excellence. Explore the possibilities of Vanilla Fair\u2019s premium vanilla caviar for your signature creations. How to Buy Our Premium Vanilla Caviar Purchasing vanilla caviar from Vanilla Fair is not only accessible but also tailored for professional kitchens and B2B clients. Our dedicated team ensures a smooth process with flexible options, providing you with a stress-free buying experience: Minimum and Maximum Quantities: We offer a range of purchasing options, from sample sizes for testing to bulk orders for regular supply. Packaging Options: Vanilla caviar is available in specialized packaging that preserves freshness and quality and is tailored to meet the needs of small and large operations. Worldwide Delivery: We offer reliable international shipping, ensuring your vanilla caviar arrives pristine. Legal and Customs Compliance: Each order includes the necessary documentation for customs clearance and regulatory compliance, supporting smooth international transactions. Get started today with our streamlined ordering process. Fill out the 'Request a Quote' form or use the contact form below to contact us for personalized assistance. Our dedicated team will guide you through the process, from selecting the right quantity and packaging options to arranging reliable international shipping and ensuring legal and customs compliance for smooth transactions. How to Measure Vanilla Caviar Precision is essential when using vanilla caviar to achieve the ideal flavor profile in recipes. Here are our recommended measurements for optimal results: Cold Applications: Premium Ice Cream (1L base): 4-6g Pastry Cream (1L): 3-5g Chocolate Ganache (1kg): 4-7g Hot Applications: Cake Batters (1kg): 2-4g Poaching Liquids (1L): 2-3g Sauces (1L): 1.5-3g For best results in hot applications, add vanilla caviar at 65-70\u00b0C. This will preserve its delicate aromatic compounds and allow for maximum flavor release. Enjoy the unmatched taste and aroma of Madagascar vanilla in your creations. How to Store Vanilla Caviar To preserve the quality and flavor of your vanilla caviar, follow these storage guidelines: Before Opening: Store in a cool, dark place at a stable temperature of 12-19\u00b0C, away from heat and sunlight. After Opening: Transfer to an airtight container and refrigerate at 4-8\u00b0C to maintain moisture content and prevent contamination. Following these steps, vanilla caviar can be kept fresh for up to 24 months, making it a valuable investment in your kitchen. With our expert storage tips, ensure premium flavor retention. Follow these guidelines to keep your vanilla caviar fresh and flavorful for up to 24 months. Explore Our Wide Range of Vanilla Products for Professionals Complete your vanilla selection with our full range of professional-grade vanilla products designed to enhance culinary creations: Vanilla Beans: Whole beans are used for infusion with a robust vanilla flavor. Vanilla Splits: Pre-cut pieces for easy extraction and consistent use. Vanilla Seeds: Pure seeds for recipes requiring standardized vanilla flavor. Vanilla Powder: Spray-dried for versatile dry applications and long shelf life. Vanilla Paste: Convenient, concentrated paste for precision use. Vanilla Extract: Alcohol-free vanilla extract for flexible applications. Vanilla Oleoresin: Intense vanilla concentrate for aromatic solid notes. Enhance your kitchen with Vanilla Fair\u2019s certified, top-grade vanilla products and experience the difference in quality and flavor. Contact Us! Our team is at your service for more information.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/08\/Vanilla-Caviar-Vanilla-Fair-1.png"],"updated":"2025-01-07T15:25:00+00:00","contact":"contact@vanillafair.com"},{"id":2709,"sku":"VF-2709","name":"Loose beans","url":"https:\/\/vanillafair.com\/product\/loose-beans-2\/","language":"en","category":["Industry > Cuts"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appellation":"Loose beans","Appearance":"Split, flabby, reddish-brown, dry and easy to break","Use":"Extraction, Food industry","Composition":"100% vanilla beans","Moisture content":"15 to 20%","Available lengths":"8 to 14 cm \/ 3 to 8 inches","Vanillin rate":"Up to 1,5%","Aromatic profile":"Vanilla with spicy and earthy notes","Availability":"All year round","Storage \u2013 Preservation":"Store at room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly sealed, and protected from air and light. Avoid significant heat and repeated thermal shocks. Do not store with other spices"},"details":"Discover Premium Loose Beans Loose beans stand out with their characteristic supple texture and reddish-brown surface, which are signs of meticulous preparation. Made from Madagascar Vanilla Planifolia pods, our industrial-grade vanilla is selected according to rigorous standards: a controlled moisture content between 15% and 20% and a rigide texture ideal for industrial processing. This vanilla is prepared using traditional methods and offers a rich aromatic profile with spicy and earthy notes, which is particularly sought after for natural flavor extraction and industrial production. Choose Excellence for Your Professional Preparations Loose beans are designed to meet the demands of industrial processors, offering consistent quality and exceptional natural flavors. Recommended Applications: Flavor Extraction: Ideal for natural vanilla extract production Powder Production: Perfect for vanilla sugar and baking preparations Industrial Processing: Adapted to standardized processes Technical Applications: Optimal for food formulations Technical Advantages of Loose Beans: Consistent Quality: Guaranteed uniformity for your production Controlled Moisture Content: Ensures high stability Adapted Texture: Facilitates extraction and processing Optimal Vanillin Content: Up to 1,5% for intense flavors Loose beans tailored to your extraction and processing needs. Optimal Storage of Loose Beans To maintain the quality of your loose beans, follow our storage recommendations: Temperature: Store between 12-19\u00b0C Protection: Keep away from air and light Precautions: Avoid thermal shocks Storage: Store separately from other spices Follow these guidelines to preserve all the qualities of your loose beans. Discover Our Complete Industrial Product Range Explore our complete range of premium products for industry: Vanilla Cuts: Ideal for flavor extraction. Red Europe: Premium quality meeting European standards. Red US: Compliant with US market requirements. QCP Vanilla: For specific industrial needs. Natural Seeds: For your industrial preparations. Spent Powder: Economical solution for specific applications. Consult our experts to discover our complete range of industrial solutions.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/08\/Loose-Beans-Vanilla-Fair-e1724136789927-1.jpg"],"updated":"2024-12-27T10:14:34+00:00","contact":"contact@vanillafair.com"},{"id":4658,"sku":"VF-4658","name":"Oleoresin","url":"https:\/\/vanillafair.com\/product\/oleoresin\/","language":"en","category":["Industry > Oleoresin"],"specifications":{"Origin":"Madagascar","Name":"Vanilla Oleoresin","Available Concentrations":"20x, 30x, 40x","Taste":"Strong natural vanilla liquid","Use":"Industrial applications, including flavoring, fragrances, and cosmetics","Composition":"Concentrated vanilla Oleoresin extracted from Bourbon Madagascar vanilla beans","Appearance":"Dark, viscous liquid with a rich vanilla aroma","Solubility":"Oil-soluble, suitable for various industrial applications","Shelf Life":"12 to 24 months under proper storage conditions described hereafter","Availability":"All year round","Preservation \u2013 Storage conditions":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly closed. Avoid significant and repeated thermal shocks. Do not store near other spices","Packaging options":"20x Concentration: Strong vanilla flavor for industrial applications; 30x Concentration: Enhanced potency for more intense flavoring needs; 40x Concentration: Maximum strength for specialized uses in flavoring, fragrances, and cosmetics; Jerrycan or jar : 1 kg \/ 2 kg \/ 10 kg (2.20 lb \/ 2.20 lb \/ 22.05 lb)"},"details":"Opt for Quality with Our 100% Natural Vanilla Oleoresin Our 100% Natural vanilla oleoresin is a unique and superior product. It is the most concentrated form of natural vanilla flavor available today, extracted using an advanced, solvent-free process from Madagascar Planifolia beans. This premium method preserves over 400 individual flavor components, creating an intensely aromatic product that delivers a deep, authentic vanilla taste. Our dedication to quality starts with carefully selecting Madagascar vanilla beans, renowned for their high vanillin content and rich flavor profile. Each batch undergoes rigorous testing to guarantee consistent potency and purity, making our vanilla oleoresin the ideal choice for manufacturers looking for reliable, natural flavor solutions. Experience the authentic depth of flavor with our premium vanilla oleoresin. Why Choose Pure Vanilla Oleoresin for Your Professional Preparations Our natural vanilla oleoresin offers distinct advantages for a range of professional applications. Superior Properties 100% natural extraction Highly concentrated format for precise use Clean label declaration for transparency Consistent flavor profile with natural authenticity Alcohol-free formulation Industry Applications Dairy Products Premium ice cream Yogurt manufacturing Dairy beverages Bakery & Confectionery Industrial baking Chocolate production Confectionery manufacturing Beverage Industry Premium beverages Nutritional drinks Flavor compounds Incorporate our vanilla oleoresin for rich, natural flavor across multiple applications. How to Buy Our Premium Vanilla Oleoresin We offer flexible procurement options to suit various professional needs. Packaging Options Professional containers: Available from 100g to 1kg Industrial drums: Sizes from 5kg to 25kg Custom packaging solutions to meet specific requirements Safety documentation is included with each order Service Features Technical support: Expert assistance for optimal use Sample program: Test in small quantities Quality certificates: Assurance of premium quality Global shipping: Reliable international delivery Streamline your order with Vanilla Fair\u2019s flexible options. Request a Professional Quote How to Measure Natural Vanilla Oleoresin For consistent results, follow these laboratory-tested dosing guidelines: Standard Applications Ice Cream Base: 0.05-0.1% Bakery Products: 0.03-0.08% Beverages: 0.02-0.05% Confectionery: 0.04-0.09% Professional Tip: We recommend using precision weighing equipment for accurate dosing due to its high concentration. How to Store Vanilla Oleoresin Proper storage is essential for maintaining the potency of vanilla oleoresin. Storage Requirements Temperature: Maintain between 15-20\u00b0C (59-68\u00b0F) Light protection: Essential to prevent degradation Humidity: Less than 60% Container: Airtight original packaging Best Practices Store in a cool, dark location Avoid temperature fluctuations Keep away from strong odors Check seal integrity regularly Shelf Life: Up to 24 months with proper storage conditions Follow these guidelines to maintain the quality and intensity of your vanilla oleoresin. Explore All Our Vanilla Products for Professionals Explore Vanilla Fair\u2019s full range of professional vanilla products for every culinary need: Vanilla Beans: Premium whole beans Vanilla Splits: Pre-portioned convenience Vanilla Seeds: Pure seed preparation Vanilla Powder: Versatile dry format Vanilla Paste: Ready-to-use consistency Vanilla Caviar: Premium seed extract Vanilla Oleoresin: Concentrated flavor for impactful applications Vanilla Extract: Liquid extracts for multi-use Our expert team is always ready to assist you. Contact us to learn more about our vanilla products or receive personalized advice. Contact Us! Our team is at your service for more information and to send you a quote.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/08\/Vanilla-oleoresin-40X-zoomed-Vanilla-Fair.webp"],"updated":"2025-01-07T15:25:07+00:00","contact":"contact@vanillafair.com"},{"id":1688,"sku":"VF-1688","name":"Bourbon Gourmet","url":"https:\/\/vanillafair.com\/product\/gourmet-bourbon\/","language":"en","category":["Gourmet > Gourmet"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appellation":"Gourmet","Appearance":"Unsplit, oily, supple pods, black, dark brown","Use":"Pastry, catering, food industry","Presentation":"Vanilla boots set with a raffia tie","Composition":"100% vanilla beans","Moisture content":"32 to 35%","Available lengths":"14-16 cm | +17 cm\u00a0 (5.5 to 6.5 inches | +6.5 inches)","Vanillin rate":"1.6 to 2.6%","Aromatic profile":"Intense vanilla fragrance with hints of sweet chocolate and warm floral notes","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Vacuum-packed 250g, 1kg, 5kg, 10kg (0.55 lb, 2.20 lb, 11.02 lb); Bulk in waxed cartons; In tubes 2, 5, and 10 beans"},"details":"Bourbon Gourmet Vanilla Beans: Pure Excellence Bourbon Gourmet vanilla represents the pinnacle of Madagascar vanilla. These carefully selected unsplit pods offer an exceptional aromatic profile, combining intense vanilla notes with chocolate undertones and delicate floral touches. Their superior quality and aromatic richness make them the ingredients for top chefs worldwide. Cultivated with passion in our Madagascar plantations, each pod is meticulously chosen to ensure an incomparable tasting experience. Exceptional Vanilla for Haute Cuisine The most demanding culinary professionals favor our Bourbon Gourmet vanilla. Exceptional Characteristics: Unsplit pods with oily and supple texture Intense black to dark brown color High vanillin content: 1.6 to 2.6% Optimal moisture content: 30 to 35% Available lengths: 14-16 cm and +17 cm Gastronomic Applications: Fine Pastry: Perfect for exceptional creations Haute Cuisine: Ideal for signature dishes Chocolate Making: Enhance your ganaches and pralines Frozen Desserts: For refined ice creams Gourmet Infusions: Create complex and subtle flavors Exceptional vanilla for unique gastronomic creations. Optimal Storage To preserve all aromatic richness: Temperature: Store between 12-19\u00b0C (53.6-68\u00b0F) Protection: Keep away from air and light Packaging: Keep in original sealed packaging Shelf Life: 12-24 months under optimal conditions Preserve your vanilla's excellence with our storage guidelines. Discover Our Gourmet Range Explore our selection of exceptional products: TK Black Pods: For intense flavors. Vanilla Caviar: The quintessence of vanilla. Gourmet Paste: Convenience meets authenticity. Vanilla Pearls: Gastronomic innovation. Premium Powder: Finesse and intensity. Signature Powder: Our exclusive creation. Contact our experts to discover our complete gourmet range.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Gourmet-Bourbon-beans-Vanilla-Fair-scaled-1.webp"],"updated":"2025-01-14T12:03:45+00:00","contact":"contact@vanillafair.com"},{"id":1225,"sku":"VF-1225","name":"TK Black","url":"https:\/\/vanillafair.com\/product\/tk-black-pods\/","language":"en","category":["Gourmet > Gourmet"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appellation":"TK Black","Appearance":"Smooth and even, with a fine, dry texture. Intense black color, slightly rough to the touch","Use":"Pastry, catering, food industry","Presentation":"Vanilla boots set with a raffia tie","Composition":"100% vanilla beans","Moisture content":"28 to 32%","Available lengths":"14-16 cm | +17 cm\u00a0 (5.5 to 6.5 inches | +6.5 inches)","Vanillin rate":"1.8 to 2.3%","Aromatic profile":"Creamy and sweet taste with hints of fruity caramel and a unique floral fragrance","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Vacuum-packed 250g, 1kg, 5kg, 10kg (0.55 lb, 2.20 lb, 11.02 lb); Bulk in waxed cartons; In tubes 2, 5, and 10 pods"},"details":"Discover Exceptional Flavors with Our Black Vanilla Black vanilla is a prized variety known for its fully matured, hand-picked beans with a rich color and complex flavor profile. Sourced from Vanilla Planifolia beans in Madagascar, our black vanilla is renowned in the culinary world for its deep, aromatic qualities that elevate any dish. Unlike other vanilla varieties, black vanilla is characterized by its dark, glossy pods and intense, complex aroma. Madagascar\u2019s unique climate and traditional farming techniques play a vital role in producing black vanilla of the highest quality. Our organic and sustainable practices, combined with careful harvesting and curing, ensure a product that stands out in flavor and consistency. Why Choose Black Vanilla for Your Professional Preparations Our black vanilla is crafted to meet the highest standards, offering rich flavor and versatility that enhance various applications. It\u2019s ideal for: Baked goods: Adds a deep, lingering flavor that complements cakes, cookies, and pastries. Sauces and desserts: Enhances sauces, ice creams, and custards with a natural, robust vanilla aroma. Gourmet recipes: Brings the best in delicate dining and artisanal creations. Choose black vanilla from Vanilla Fair for its superior quality and intense aroma that can elevate any culinary creation. How to Buy Our Premium Black Vanilla Purchasing our black vanilla is simple and convenient. We offer flexible quantities to meet your needs, from small batches to bulk orders: Packaging: Available from 250g to 25kg, adaptable to all professional requirements International delivery: Reliable shipping worldwide with competitive rates Complete documentation: Includes technical data sheets and organic certification Traceability: Full product tracking from farm to delivery How to Store Black Vanilla To preserve the quality and flavor of your black vanilla, follow these storage tips: Temperature: Store in a relaxed environment between 18-20\u00b0C to maintain freshness Humidity: Keep humidity at 60-65% for optimal texture and aroma Airtight packaging: Use sealed containers to protect the beans from contaminants and preserve their rich aroma Avoid sunlight: Keep away from direct sunlight to prevent deterioration With proper storage, black vanilla beans can retain their quality for up to 24 months. Discover All Our Vanilla Beans for Professionals Explore our complete range of vanilla products, each crafted for the needs of professionals. Premium Vanilla: Top-tier beans for luxury applications Bourbon Vanilla: Known for its robust, classic aroma Vanilla Pompona: Ideal for pastry and catering Red Vanilla: Perfect for infusions Vanilla Powder: Ideal for specific applications Vanilla Splits: Ideal for extractions and infusions Gourmet Vanilla: High-quality beans for culinary uses Bulk Vanilla: Cost-effective options for large quantities Each product offers unique characteristics and flavor profiles, perfect for professional needs. Contact our experts to explore our complete gourmet range.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/TK-Black-Vanilla-pods-Vanilla-Fair-scaled-1.webp"],"updated":"2025-01-14T12:04:00+00:00","contact":"contact@vanillafair.com"},{"id":1229,"sku":"VF-1229","name":"Pompona","url":"https:\/\/vanillafair.com\/product\/pompona-pods\/","language":"en","category":["Gourmet > Gourmet"],"specifications":{"Botanical name":"Vanilla Pompona","Origin":"Madagascar","Appellation":"Pompona","Appearance":"Large, plump, unsplit pods with a glossy, oily texture and rich dark brown to black color","Use":"Pastry, catering, food industry","Composition":"100% vanilla beans","Humidity level":"32 to 36%","Available lengths":"18 to 26 cm | 7 to 10 inches","Vanillin rate":"1.6 to 2.2%","Aromatic profile":"Rich, complex aroma with floral, fruity, spicy, balsamic, earthy, and creamy notes","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Vacuum-packed 250g, 1kg, 5kg, 10kg (0.55 lb, 2.20 lb, 11.02 lb); Bulk in waxed cartons; In tubes 2, 5, and 10 pods"},"details":"Pompona Vanilla: An Exceptional Aromatic Treasure The Pompona vanilla stands out with its fleshy pods and unique complex aromatic profile. Originating from a rare variety in Madagascar, our Pompona vanilla offers an incomparable sensory experience, combining floral, fruity, spicy, balsamic, and creamy notes. Its exceptional vanillin content, between 1.6 and 2.2%, makes it a premium ingredient for the most demanding gastronomic creations. Carefully cultivated in our Malagasy plantations, each pod is meticulously selected to ensure consistent quality and optimal aromatic richness. Premium Vanilla for Gastronomy Pompona vanilla is cherished by chefs and artisans for its versatility and exceptional aromatic richness. Distinctive Characteristics: Fleshy unsplit pods with silky touch Glossy, oily texture Deep dark brown to intense black color Generous length: 18 to 26 cm Complex and refined aromatic profile Gastronomic Applications: Fine Dining: Perfect for chefs' signature dishes Pastry: Enhance your sweet creations Savory Dishes: Excellent for sauces and marinades Infusions: For refined broths and consomm\u00e9s Creative Pairings: Pairs beautifully with white meats, shellfish, and fish A vanilla favored by chefs for its versatility in gastronomic cuisine. Storing Pompona Vanilla To preserve all the aromas of your Pompona vanilla: Temperature: Store between 12-19\u00b0C (53.6-68\u00b0F) Protection: Keep away from air and light Packaging: Store in original sealed packaging Shelf Life: 12 to 24 months under optimal conditions Optimal storage conditions to preserve all aromatic richness. Discover Our Gourmet Range Explore our selection of exceptional products: Gourmet Bourbon Vanilla: The excellence of Madagascar vanilla. TK Black Pods: For intense creations. Vanilla Caviar: The quintessence of vanilla. Gourmet Paste: Convenience meets authentic flavor. Gourmet Pearls: For a touch of elegance. Premium Powder: Pure refinement. Signature Powder: Our exclusive creation. Contact our experts to discover our complete gourmet range.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Vanilla-Pompona-Madagascar-Vanilla-Fair-e1724060656943.png"],"updated":"2025-01-14T12:03:54+00:00","contact":"contact@vanillafair.com"},{"id":1216,"sku":"VF-1216","name":"Red Europe","url":"https:\/\/vanillafair.com\/product\/red-europe-pods\/","language":"en","category":["Industry > Pods"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appearance":"Split or unsplit, reddish-brown in color, dry, and moderately supple","Use":"Food production. Product intended for extraction or infusions","Composition":"100% vanilla beans","Humidity level":"18 to 24%","Size":"12 to 20cm \/ 5 to 8 inches","Vanillin rate":"1.2 to 2%","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage conditions":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store near other spices"},"details":"Red Europe Vanilla: An Exceptional Product Red Europe vanilla stands out with its rich, red-brown color and glossy surface\u2014signs of meticulous preparation that guarantees its premium quality. Our Vanilla Planifolia beans from Madagascar are selected with strict criteria: a controlled moisture level between 20% and 25%, a supple texture with characteristic striations, and an exceptional aroma, making it a top choice for professional applications. Our Red Europe vanilla is meticulously prepared using traditional methods at Vanilla Fair, ensuring it meets the highest European standards. This process enhances the beans\u2019 aromatic profile, resulting in a product that is perfect for natural flavor extraction in the food and cosmetics industries. Choose Red Europe Vanilla from Vanilla Fair for an authentic, unmatched flavor that will elevate your creations and set you apart in the industry. Choose Excellence for Your Professional Preparations Red Europe vanilla is crafted to meet the demands of the most exacting professionals, offering consistent quality and a natural, rich aroma. Recommended applications: Flavor extraction: Ideal for producing natural extracts Industrial production: Perfect for standardized processes Professional infusions: Well-suited for large-scale extractions Technical applications: Optimized for diverse industrial needs Technical advantages of Red Europe vanilla: Glossy surface: A sign of superior quality Controlled moisture: Ensures optimal stability Supple texture: Facilitates processing European standards compliance: Guaranteed quality Bring a touch of excellence to your preparations with Red Europe Vanilla from Vanilla Fair. How to Buy Your Red Europe Vanilla We offer flexible services to meet the needs of professionals. Packaging: Options from 10kg to 25kg to suit all requirements International delivery: Fast and reliable shipping Comprehensive documentation: Includes technical data sheets and certifications Assured traceability: Full compliance from plantation to delivery Get the best Red Europe vanilla for your creations. Request your quote now! How to Store Red Europe Vanilla To preserve the quality of your Red Europe vanilla, follow these storage tips: Temperature: Store between 18-20\u00b0C to avoid dehydration Humidity: Keep at 60-65% for a supple texture Airtight packaging: Maintains the integrity of the beans and protects them from contaminants Optimal shelf life: Up to 24 months under ideal conditions Follow these guidelines to enjoy the full aromatic richness of your Red Europe vanilla. Discover All Our Products for Professionals Explore our full range of vanilla products designed for professionals. Vanilla Beans: Bourbon Vanilla: Renowned for its powerful aroma Pompona Vanilla: Ideal for pastry and catering Black Vanilla: Enhanced aromatic intensity Red Vanilla: Perfect for infusions Vanilla Splits: Ideal for infusions Vanilla Derivatives: Vanilla Seeds: Adds a visual touch Vanilla Powder: Fine powder for dry applications Vanilla Caviar: Concentrated flavor granules Vanilla Extract: Controlled intensity liquid extract Vanilla Oleoresin: High aromatic potency concentrate Vanilla Paste: Ready-to-use for easy application Exhausted Vanilla: For subtle, mild flavors Contact Us! Contact our sales team for more information and to get a personalized quote.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/100Vanille-vanilla-Fair-Modifie-scaled-e1724424852558.webp"],"updated":"2025-01-14T12:04:07+00:00","contact":"contact@vanillafair.com"},{"id":1196,"sku":"VF-1196","name":"Cuts","url":"https:\/\/vanillafair.com\/product\/vanilla-cuts\/","language":"en","category":["Industry > Cuts"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appearance":"Split or unsplit, reddish-brown in color","Use":"Food production. Product intended for extraction or infusions","Composition":"100% vanilla beans","Moisture content":"15 to 20%","Size":"> 8 to 12 cm \/ > 5 inches","Vanillin rate":"up to 1 %","Characteristics":"Cut vanilla, short split vanilla, vanilla tip","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage conditions":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store near other spices"},"details":"Vanilla Cuts: A Cost-Effective Natural Solution Vanilla cuts represent an economical premium solution for industrial extraction. Sourced from Madagascar Vanilla Planifolia, our industrial-grade vanilla cuts are carefully selected and processed to provide reliable flavor extraction while maintaining cost efficiency. Available in conventional, organic, and fair trade qualities, our cuts deliver consistent results for large-scale production. Our expertise in vanilla processing ensures that each batch meets the highest standards while offering an optimal price-performance ratio for industrial applications. Professional-Grade Vanilla for Industrial Extraction Our vanilla cuts are designed for industrial processors seeking reliable quality at competitive prices. Key Applications: Natural Flavor Extraction: Optimal for industrial extraction processes Food Production: Ideal for large-scale manufacturing Industrial Infusions: Perfect for bulk preparations Cost-Effective Solutions: Economical choice for high-volume production Technical Specifications: Appearance: Split or unsplit, reddish-brown in color Size: 8 to 12 cm \/ > 5 inches Moisture Content: 15 to 20% Vanillin Rate: Up to 1% Characteristics: Cut vanilla, short split vanilla, vanilla tips Quality vanilla cuts engineered for industrial efficiency. Optimal Storage Guidelines To maintain the quality of your vanilla cuts, follow these storage recommendations: Temperature: Store between 12-19\u00b0C (53.6-68\u00b0F) Packaging: Keep in original sealed packaging Environment: Protect from air and light Special Note: Avoid storing near other spices Follow these guidelines to maintain optimal product quality for up to 24 months. Discover Our Industrial Product Range Explore our complete range of premium products for industry: Loose Beans: Premium solution for extraction. Red Europe: Meeting European quality standards. Red US: Compliant with US market requirements. QCP Cut Vanilla: For specific industrial needs. Natural Seeds: For your industrial preparations. Spent Powder: Economical solution for specific applications. Contact our experts to discover our complete range of industrial solutions.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Vanilla-Cuts-VF-e1724136804406.jpg"],"updated":"2025-01-14T12:54:46+00:00","contact":"contact@vanillafair.com"},{"id":1142,"sku":"VF-1142","name":"Exhausted Powder","url":"https:\/\/vanillafair.com\/product\/spent-vanilla-powder\/","language":"en","category":["Industry > Spent"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appearance":"Fine brown powder with a consistent texture","Use":"Industrial applications such as a natural vanilla marker are ideal for product labeling in food manufacturing and the agro-industry.","Composition":"100% vanilla from red vanilla beans used for extraction","Size":"600 \u03bcm","Residual humidity level":"below 8%","Color":"Light brown","Shelf life":"12 to 24 months under the storage conditions described after","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Available in heat-sealed bags of 10kg, 20kg, or 25kg ( 22lb, 44lb, 55lb)"},"details":"Exhausted Vanilla Powder: Sustainable Industrial Solution Exhausted vanilla powder represents an innovative, eco-conscious solution for industrial food production. Derived from Madagascar Vanilla Planifolia beans post-extraction, this powder offers manufacturers a sustainable way to incorporate natural vanilla labeling while optimizing production costs. Our commitment to complete resource utilization ensures that no part of the precious vanilla bean goes to waste. This sustainable approach aligns with modern industrial needs for environmentally responsible ingredients while maintaining quality standards. Industrial Applications and Advantages Our exhausted vanilla powder is specifically designed for industrial food manufacturing requirements. Key Applications: Natural Food Marking: Perfect for product authentication Visual Enhancement: Adds authentic vanilla appearance Cost-Effective Labeling: Enables \"natural vanilla\" product claims Sustainable Manufacturing: Supports eco-friendly production Complementary Ingredient: Ideal with vanilla extracts and flavors A sustainable solution for modern food production needs. Discover Our Industrial Range Explore our complete range of industrial vanilla solutions: Vanilla Cuts: For extraction processes. Red Europe: Meeting European standards. Red US: US market compliant. Loose Beans: Bulk processing solution. Natural Seeds: For specialized applications. Industrial Pearls: Concentrated flavor solution. Contact our experts to discover our complete range of industrial solutions.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Spent-Vanilla-Powder-Vanilla-Fair.webp"],"updated":"2025-01-14T12:05:22+00:00","contact":"contact@vanillafair.com"},{"id":3217,"sku":"VF-3217","name":"Spent Powder","url":"https:\/\/vanillafair.com\/product\/spent-vanilla-powder-2\/","language":"en","category":["Industry > Powders"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appearance":"Mild vanilla smell and taste","Use":"Culinary preparation, pastries, agro-industry","Composition":"100% vanilla from red vanilla beans used for extraction","Size":"600 \u03bcm","Residual humidity level":"Below 9%","Color":"Light brown","Shelf life":"12 to 24 months under the storage conditions described after","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Available in heat-sealed bags of 10kg, 20kg, or 25kg ( 22lb, 44lb, 55lb)"},"details":"Choose Vanilla Fair's Spent Vanilla Powder Our spent vanilla powder is a natural vanilla marker\u00a0designed to add a subtle touch of vanilla to your creations. After extracting the main aromatic compounds from our Madagascar beans, we transform the residual material into a fine powder that retains delicate vanilla notes. Using a nitrogen grinder, we ensure consistent quality and granularity while preserving a light vanilla aroma. This powder optimizes the use of vanilla beans and offers an economical solution for professionals looking for a visual signature or a subtle vanilla flavor in their preparations. Discover Vanilla Fair's spent vanilla powder, a natural marker perfect for subtle culinary use. A Product Suitable for All Professional Preparations Spent vanilla powder offers practical advantages for professionals by adding a visual touch of vanilla grains and a subtle aroma to various recipes. Visual Benefits Soft and natural coloring of preparations Authentic look with vanilla grains Economical alternative for a refined visual touch Recommended Applications: Dairy Products: Yogurts, creams, dairy desserts Bakery: Biscuits, cakes, dry preparations Ice Cream Making: Ice cream bases, sorbets Confectionery: Decorations and coatings Incorporate spent vanilla powder into your preparations for an authentic appearance and a subtle touch of vanilla. How to Buy Spent Vanilla Powder Our purchasing service is tailored to professional needs. Flexible packaging for small and large volumes Reliable international delivery Complete export documentation for customs formalities Personalized support to meet your specific needs Simplify your supply chain with Vanilla Fair. Get a quote quickly. Dosage of Spent Vanilla Powder For optimal results, here are our dosage recommendations: Dairy Preparations: 3-5g\/kg Pastries: 2-4g\/kg Ice Creams: 4-6g\/L Decoration: Adjust according to the desired visual effect Use our spent vanilla powder for precise dosing and a touch of natural vanilla. Storage of Spent Vanilla Powder To preserve the qualities of your spent vanilla powder, follow these storage conditions: Storage Temperature: 15-20\u00b0C Protection from Humidity: Prevents alterations Airtight Container: Maintains residual aromas Shelf Life: Up to 24 months Follow these recommendations to maintain the quality of your spent vanilla. Explore All Our Products for Professionals Explore our range of vanilla products designed for professionals: Vanilla Powder: A fine powder for versatile applications. Vanilla Beans: Whole beans for classic infusions. Vanilla Caviar: Vanilla concentrate for intense flavor. Vanilla Extract: Pure extract for various applications. Vanilla Oleoresin: An aromatic concentrate for strong flavor. Vanilla Paste: Ready-to-use paste for precise and easy dosing. Contact our experts for more advice on using our products. Contact Us! Our team is at your service to provide information and send you a personalized quote. We will get back to you promptly.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/08\/Spent-Vanilla-Powder-Vanilla-Fair-1.webp"],"updated":"2025-01-15T19:32:15+00:00","contact":"contact@vanillafair.com"},{"id":1138,"sku":"VF-1138","name":"Premium Powder","url":"https:\/\/vanillafair.com\/product\/premium-powder\/","language":"en","category":["Gourmet > Powders"],"specifications":{"Botanical Name":"Vanilla powder from vanilla Planifolia pods","Origin":"Madagascar","Appearance":"Ground vanilla, finely sifted, uniform, brown color","Aromatic Profile":"Intense and rich vanilla aroma with subtle sweet notes","Usage":"Catering, food industry","Composition":"100% crushed vanilla pods","Particle Size":"300 \u03bcm","Residual Moisture Level":"<10%","Vanillin Content":"1.8 to 2.6%","Shelf Life":"12 to 24 months under the storage conditions described hereafter","Availability":"All year round","Storage \u2013 Conservation":"Ambient temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly sealed, away from air and light. Avoid significant and repeated heat shocks. Do not store it with other spices","Packaging options":"Jar Sizes: Available in 100 g, 250 g, 500 g, and 1 kg jars (0.22 lb, 0.55 lb, 1.10 lb & 2.20 lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Pure Vanilla Powder: A Versatile Professional Ingredient Pure vanilla powder represents the quintessence of Madagascar vanilla, capturing all the richness and complexity of premium vanilla beans in a versatile powder form. Created from 100% crushed vanilla pods, this powder delivers authentic vanilla flavor and aroma in a convenient, easy-to-use format for professional applications. Our meticulous grinding process preserves the full spectrum of vanilla's natural compounds, ensuring an intense and genuine vanilla experience in every application. Professional Applications Our pure vanilla powder excels in various culinary applications: Premium Baking & Pastry: French Macarons: Perfect for delicate shells Shortbread & Butter Cookies: Enhanced vanilla distribution Choux Pastry: Ideal for consistent flavor Cake & Muffin Batters: Excellent for dry pre-mixes Frozen Desserts & Confectionery: Artisanal Ice Cream: Superior flavor incorporation Gelato & Frozen Yogurt: Perfect dispersion Chocolate Work: Ideal for ganaches and pralines Specialty Candies: Excellent for sugar-based confections Innovative Applications: Specialty Coffee Beverages: Enhanced aromatics Premium Hot Chocolate: Rich vanilla notes Protein & Superfood Blends: Natural flavoring Custom Spice Blends: Unique flavor combinations Technical Advantages: Perfect for Low-Moisture Applications Heat-Stable Performance Even Distribution in Dry Mixes Natural Visual Appeal Clean Label Solution Versatile applications for professional culinary creations. Discover Our Gourmet Range Explore our selection of premium vanilla products: Gourmet Bourbon Vanilla: Classic excellence. Signature Powder: Our exclusive blend. Vanilla Caviar: Pure vanilla seeds. Gourmet Paste: Ready-to-use convenience. Gourmet Pearls: Innovative flavor delivery. TK Black Pods: Premium whole beans. Contact our experts to explore our complete gourmet range.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Premium-Vanilla-Powder-Vanilla-Fair-france-scaled-e1724510046893.webp"],"updated":"2025-01-14T12:04:13+00:00","contact":"contact@vanillafair.com"},{"id":1134,"sku":"VF-1134","name":"Signature Powder","url":"https:\/\/vanillafair.com\/product\/signature-powder\/","language":"en","category":["Gourmet > Powders"],"specifications":{"Botanical Name":"Vanilla powder from vanilla Planifolia beans","Origin":"Madagascar","Appearance":"Ground vanilla, finely sifted, uniform, brown color","Usage":"Catering, food industry","Composition":"100% crushed vanilla beans","Particle Size":"300 \u03bcm","Residual Moisture Level":"<10%","Vanillin Content":"1.8 to 2.2%","Characteristics":"Our signature vanilla powder is made from TK and split TK vanilla beans","Aromatic Profile":"Intense and rich vanilla aroma with natural sweetness","Shelf Life":"12 to 24 months under the storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Jar Sizes: Available in 100g, 250g, 500g, and 1kg jars (0.22 lb, 0.55 lb, 1.10 lb & 2.20 lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Signature Vanilla Powder: A Unique Professional Blend Our signature vanilla powder represents an exclusive blend combining premium TK and split TK vanilla from Madagascar. Created from carefully selected vanilla beans, this powder offers an exceptional aromatic profile with intense vanilla notes and natural sweetness, making it the perfect choice for sophisticated culinary creations. Our specialized grinding process preserves the unique organoleptic profile of each vanilla variety, delivering a complex and rich tasting experience characteristic of our signature blend. Professional Applications Our signature vanilla powder excels in refined culinary applications: Premium Pastry & Bakery: Fine Pastries: Perfect for sophisticated creations Artisanal Breads: Enhanced aromatic complexity Premium Cakes: Superior flavor depth Specialty Cookies: Unique signature taste Gourmet Desserts: Premium Ice Cream: Complex flavor profiles Fine Chocolates: Enhanced vanilla notes Confectionery: Perfect for premium creations Signature Desserts: Distinctive taste profile Technical Advantages: Unique Flavor Profile: Blend of premium vanillas Superior Heat Stability Perfect Dispersion Properties Enhanced Visual Appeal Premium Clean Label Solution A distinctive vanilla powder for exceptional culinary creations. Discover Our Gourmet Range Explore our selection of premium vanilla products: Gourmet Bourbon Vanilla: Classic excellence. Pure Vanilla Powder: Traditional refinement. Vanilla Caviar: Pure vanilla seeds. Gourmet Paste: Ready-to-use convenience. Gourmet Pearls: Innovative flavor delivery. TK Black Pods: Premium whole beans. Contact our experts to explore our complete gourmet range.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/08\/Organic-Vanilla-Powder-Signature-Vanilla-Fair-e1724250239699.webp"],"updated":"2025-01-14T12:04:20+00:00","contact":"contact@vanillafair.com"},{"id":1127,"sku":"VF-1127","name":"Natural Vanilla Powder","url":"https:\/\/vanillafair.com\/product\/natural-powder\/","language":"en","category":["Industry > Powders"],"specifications":{"Botanical name":"Vanille Planifolia","Origin":"Madagascar","Appearance":"Strong vanilla smell and taste","Use":"Culinary preparation, pastries, agro-industry","Composition":"100% vanilla pods from red vanilla (Red US\/Red EUROPE)","Size":"600 \u03bcm","Residual humidity level":"8 to 10%","Color":"Brown","Vanillin rate":"1.5 to 1.8%","Shelf life":"12 to 24 months under the storage conditions described after","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Bag sizes: Available in 500g, 1kg, 5kg, 10kg (1.10 lb, 2.20 lb, 11.02 lb, 22lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Madagascar's Aromatic Excellence Natural vanilla powder captures the very essence of genuine vanilla. Sourced from Vanilla Planifolia from Madagascar, it delivers unparalleled aromatic intensity. Its fine and homogeneous texture brings authenticity and refinement to your creations. Our expertise in selecting and processing organic Madagascar pods ensures premium quality vanilla powder. Each batch is meticulously prepared using nitrogen-cooled grinding to preserve the richness of natural aromas, providing a strategic product for demanding professionals. Experience the excellence of our Madagascar natural vanilla powder, synonymous with authenticity and refinement. The Professional's Essential Ally In a professional context, natural vanilla powder stands out for its practicality and versatility. Its fine texture enables homogeneous incorporation and precise dosing. This practical form facilitates recipe standardization while ensuring consistent quality. Natural powder applications: Fine Pastry: Perfect incorporation in your creams and ganaches Ice Cream: Homogeneous flavoring of your bases Chocolate Making: Precise dosing for your pralines Bakery: Subtle fragrance for your viennoiseries Beverages: Optimal dissolution in your preparations Integrate Vanilla Fair's natural powder for impeccable culinary creations. How to Order Our service is designed to meet professional needs: Packaging from 50g to 25kg Fast delivery in Europe and worldwide Complete documentation for export formalities Personalized support throughout the process Simplify your sourcing with Vanilla Fair. Request a quote. Usage Guide Our recommendations for optimal results: Recommended dosage: General pastry: 2-3g\/kg of preparation Creams and ganaches: 4-5g\/L Ice creams and sorbets: 5-6g\/L of mix Chocolates: 1-2g\/kg of couverture Storage: Ideal temperature: 15-20\u00b0C Storage away from light and moisture Optimal shelf life: 24 months in original container Follow these guidelines to preserve your powder's quality. Our Complete Range Discover our other vanilla products for professionals: Vanilla Beans: For traditional infusions Vanilla Caviar: The luxury high-end must-have Vanilla Extract: Guaranteed practicality and power Vanilla Essence: For maximum intensity Vanilla Paste: Smoothness and concentration Our team is ready to answer your questions and support you in your projects. We will respond to you as quickly as possible.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Dresh-Vanilla-Powder-Vanilla-Fair-e1724222345591.png"],"updated":"2025-01-14T12:46:48+00:00","contact":"contact@vanillafair.com"},{"id":1123,"sku":"VF-1123","name":"Red Us","url":"https:\/\/vanillafair.com\/product\/red-us-pods\/","language":"en","category":["Industry > Pods"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appellation":"Red US Vanilla","Appearance":"Split or unsplit, brownish-red in color, drier than the European red","Use":"Extraction, food industry","Composition":"100% vanilla beans","Moisture content":"16 to 20%","Available lengths":"12 to 20cm \/ 5 to 8 inches","Vanillin rate":"1.4% to 2%","Aromatic profile":"sweet, woody, and spicy notes","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage conditions":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store near other spices"},"details":"Red US Vanilla: An Exceptional Product Characterized by a deep red hue and matte appearance, Red US Vanilla is meticulously prepared to meet the needs of the American market. Our Vanilla Planifolia beans from Madagascar are selected based on strict criteria: a reduced moisture content of 16% to 20%, a firm, stable texture, and an intense aroma, making it perfect for industrial use. Red US Vanilla is processed according to US conservation standards, ensuring optimal stability and a robust aromatic profile. This makes it ideal for export and industrial transformation. Choose Red US Vanilla from Vanilla Fair for a product with exceptional quality and flavor. Choose Excellence for Your Professional Preparations Red US vanilla is crafted to meet the rigorous demands of American processors, offering a stable, high-quality flavor. Recommended applications: Industrial extraction: Perfect for the American market\u2019s extraction processes Flavor production: Provides stability and uniformity Long-term storage applications: Designed for extended shelf life Standardized processing: Consistent, reliable results Technical advantages of Red US vanilla: Optimal extraction yield: The low moisture content maximizes efficiency and concentration in vanilla extract production. Stable and pure aromatic profile: Perfect for precise and consistent formulations in food and cosmetic applications. Easy handling: Its firm and uniform texture minimizes material loss during processing. Extended shelf life: Designed to maintain its organoleptic properties during long-term storage and shipping. Refined matte finish: Reflects meticulous preparation, ideal for premium-grade products. How to Buy Your Red US Vanilla Our service is flexible and tailored to professional needs. Packaging: From 10kg to 25kg to meet volume requirements International shipping: FDA-compliant and reliable delivery Complete documentation: Certificates and technical sheets included Traceability: Full product tracking from source to delivery Get the best Red US vanilla for your projects. Request your quote now! How to Store Red US Vanilla For optimal preservation: Temperature: Keep stable for lasting quality Dry environment: Preserves firm texture Airtight container: Protects against humidity Shelf life: Up to 24 months with proper storage Follow these tips to enjoy the complete aromatic profile of your Red US vanilla. Discover All Our Products for Professionals Explore our full range of vanilla products designed for professionals. Vanilla Beans: Bourbon Vanilla: Renowned for its powerful aroma Pompona Vanilla: Ideal for pastry and catering Black Vanilla: Enhanced aromatic intensity Red Vanilla: Perfect for infusions Vanilla Splits: Ideal for infusions Vanilla Derivatives Vanilla Seeds: Adds a visual touch Vanilla Powder: Fine powder for dry applications Vanilla Caviar: Concentrated flavor granules Vanilla Extract: Controlled intensity liquid extract Vanilla Oleoresin: High aromatic potency concentrate Vanilla Paste: Ready-to-use for easy application Exhausted Vanilla: For subtle, mild flavors Contact Us! Contact our sales team for more information and to get a personalized quote.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/08\/Red-Us-Vanilla-Beans-with-Rafia-Vanilla-Fair-e1724428110832.webp"],"updated":"2025-01-14T12:04:35+00:00","contact":"contact@vanillafair.com"},{"id":1219,"sku":"VF-1219","name":"Dresh Powder","url":"https:\/\/vanillafair.com\/product\/dresh-powder\/","language":"en","category":["Industry > Spent"],"specifications":{"Botanical name":"Vanilla Planifolia","Appearance":"Uniform powder, Brown color","Taste":"Light vanilla taste","Use":"Food additive. Product intended for food Marker","Composition":"100% vanilla from upcycled vanilla products (cuts, beans, fibers)","Size":"600 \u03bcm","Residual humidity level":"Up to 8%","Color":"Light brown","Shelf life":"12 to 24 months under the storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Available in heat-sealed bags of 5kg, 10kg, 20kg, or 25kg (11lb, 22lb, 44lb, 55lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Dresh Powder: Economical and Sustainable Solution Dresh powder represents an innovative solution for natural food marking, combining economy with sustainability. Created from upcycled vanilla products (cuts, beans, fibers), this powder offers a responsible alternative for manufacturers seeking a natural, cost-effective solution. Our commitment to a circular economy enables us to provide an authentic vanilla marker while optimizing resource utilization. Industrial Applications Our Dresh powder is specially designed to meet the requirements of the food industry. Key Applications: Food Marking: Natural identification solution Bakery Products: Visual marking and coloring Industrial Blends: Cost-effective component Large-Scale Production: Economical Alternative Technical Advantages: Cost-Effective Solution: Optimized pricing Sustainable Approach: Resource optimization Easy Application: Simple process integration Process Stability: Heat treatment-resistant Clean Label: 100% natural ingredient A responsible solution for industrial food marking. Discover Our Industrial Range Explore our complete range of industrial vanilla solutions: Vanilla Cuts: For extraction processes. Red Europe: Meeting European standards. Red US: US market compliant. Loose Beans: Bulk processing solution. Spent Powder: Economical option. Industrial Pearls: Aromatic solution. Contact our experts to discover our complete range of industrial solutions.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Dresh-Powder-Vanilla-Vanilla-Fair-scaled-e1724253453670.webp"],"updated":"2025-01-14T12:56:33+00:00","contact":"contact@vanillafair.com"},{"id":1198,"sku":"VF-1198","name":"QCP","url":"https:\/\/vanillafair.com\/product\/qcp\/","language":"en","category":["Industry"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appearance":"Small black vanilla beans cut into pieces of 2cm (0.8 inches)","Use":"Food production. Product intended for extraction or infusions","Observation":"QCP = Quick Curing Preparation vanillas are the result of a preparation method aimed at significantly increasing the vanillin content of pods specifically intended for extraction","Composition":"100% vanilla beans","Humidity level":"38% (+\/-3%)","Size":"2cm \/ 0.8 inches","Vanillin rate":"2 to 2.8%, superior vanillin rate of 25% more than a regular preparation","Shelf life":"12 to 24 months under storage conditions described","Availability":"All year round","Preservation \u2013 storage conditions":"Room temperature (+12\u00b0C to +19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store near other spices"},"details":"QCP Vanilla: Enhanced Vanillin Through Innovation The QCP (Quick Curing Preparation) vanilla represents a breakthrough in vanilla processing technology. This innovative preparation method produces significantly higher vanillin content, making it an ideal choice for industrial extraction and processing. Our unique quick-curing process enhances the natural vanillin development while maintaining the authentic character of Madagascar vanilla. Developed through extensive research and expertise, our QCP vanilla delivers 25% more vanillin than traditional preparations, offering superior efficiency for industrial applications. Advanced Processing Advantages Our QCP vanilla is precisely engineered to meet industrial extraction requirements. Key Benefits: Enhanced Extraction Efficiency: Higher vanillin yield for processing Optimized Format: 2cm cuts for improved processing performance Cost-Effective Solution: Better yield-to-cost ratio Consistent Quality: Standardized preparation process Versatile Applications: Ideal for various extraction methods Superior vanillin content for optimal industrial extraction. Discover Our Industrial Range Explore our complete range of industrial vanilla solutions: Vanilla Cuts: Traditional extraction grade. Red Europe: Meeting European standards. Red US: US market compliant. Loose Beans: Bulk processing solution. Natural Seeds: For specialized applications. Spent Powder: Economic processing option. Contact our experts to discover our complete range of industrial solutions.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/QCP-Vanilla-Fair-Quick-Curing-Process-Vanilla-Beans.webp"],"updated":"2025-01-07T15:24:20+00:00","contact":"contact@vanillafair.com"},{"id":1200,"sku":"VF-1200","name":"Seeds","url":"https:\/\/vanillafair.com\/product\/seeds-industrial\/","language":"en","category":["Industry"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appearance":"Dried natural black vanilla seeds. Fine, round, uniform, well-dried, lump-free seeds","Use":"Food production","Composition":"100% vanilla seeds","Humidity level":"5%","Grain size":"300 \u03bcm","Colour":"Deep black","Observation":"Vanilla seeds collected while in curing processing","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store near other spices"},"details":"","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Natural-Vanilla-Seeds-Vanilla-Fair-1-scaled-e1724236825129-1.webp"],"updated":"2025-01-14T12:56:15+00:00","contact":"contact@vanillafair.com"},{"id":1140,"sku":"VF-1140","name":"Spent Seeds","url":"https:\/\/vanillafair.com\/product\/spent-vanilla-seeds\/","language":"en","category":["Industry > Spent"],"specifications":{"Botanical name":"Vanilla Planifolia","Origin":"Madagascar","Appearance":"Dried exhausted black vanilla seeds. Fine, round, uniform, well-dried, with fiber","Use":"Food production","Composition":"100% vanilla seeds","Humidity level":"5%","Grain size":"300 \u03bcm","Colour":"Deep black with fiber","Observation":"Vanilla seeds collected while in extraction processing","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store near other spices"},"details":"Madagascar's Visual Authenticity Spent vanilla seeds embody the visual authenticity of real vanilla while serving as a natural food marker. Crafted with Madagascar Vanilla Planifolia after extraction, they retain their distinctive appearance intact. Their characteristic black specs naturally provide the artisanal touch sought after in your creations and enable \"natural vanilla\" product labeling. Our expertise in selecting and processing organic Madagascar pods ensures highest quality spent seeds. Each batch is carefully prepared to guarantee perfect color and homogeneity, offering a strategic product for demanding professionals. Choose Bourbon spent vanilla seeds, symbols of visual authenticity and natural food marking. Essential for Professional Preparations In a professional context, spent vanilla seeds excel through their dual function: natural food marker and authentic visual signature. This unique characteristic not only validates the \"natural vanilla\" designation on your products but also provides the visual proof your customers seek. A small quantity is sufficient for optimal results, ensuring maximum cost-effectiveness. Spent seeds applications: Pastry Creams: Traditional appearance and natural labeling Artisanal Ice Creams: Visual signature and regulatory compliance Dairy Preparations: Natural marking and \"natural vanilla\" validation Integrate Vanilla Fair spent seeds for compliant and visually impeccable creations. How to Order Our service is designed to meet professional needs: Packaging from 50g to 5kg Fast delivery in Europe and worldwide Complete documentation for export formalities and traceability Personalized support throughout the process Simplify your sourcing with Vanilla Fair. Request a quote. Usage Guide Our recommendations for optimal results: Recommended dosage for food marking: Creams and liquid preparations: 1-2g\/L Pastries: 2-3g\/kg Ice Creams: 2-4g\/L Storage: Ideal temperature: 15-25\u00b0C Storage away from light and moisture Optimal shelf life: 24 months in original container Follow these guidelines to maintain optimal appearance and marking function. Our Complete Range Discover our other vanilla products for professionals: Vanilla Beans: For traditional infusions Vanilla Extract: For intense, pure aroma Vanilla Powder: For dry applications Vanilla Paste: For precise dosing Vanilla Oleoresin: For powerful taste Premium Vanilla Seeds: For high-end applications Contact our experts to discover our complete range of quality products. Contact Us! Our team is at your disposal to advise you on using our spent seeds as a natural food marker and prepare a personalized quote. We will contact you promptly.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Spent-Vanilla-Seeds-Vanilla-Fair-e1724237000955.jpeg"],"updated":"2025-01-14T12:56:38+00:00","contact":"contact@vanillafair.com"},{"id":1209,"sku":"VF-1209","name":"Paste","url":"https:\/\/vanillafair.com\/product\/paste-gourmet\/","language":"en","category":["Gourmet"],"specifications":{"Product Name":"Vanilla Paste","Origin":"Madagascar","Description":"Our Vanilla Paste is made from 100% natural ingredients sourced from Vanilla Fair Products' premium vanilla pods. In a sugar-based formula, the paste combines 70% vanilla seeds and 30% vanilla extract. It offers a rich, concentrated flavor with low sweetness, perfect for enhancing desserts, beverages, and gourmet dishes","Usage":"Ideal for adding deep vanilla flavor to custards, ice creams, sauces, and baked goods with easy dosage","Composition":"70% vanilla seeds and 30% vanilla extract combined in a sugar-based paste","Appearance":"Thick, dark brown paste with visible vanilla seeds for a rich visual texture","Flavor Profile":"Intense, aromatic vanilla flavor with balanced sweetness and natural richness","Solubility":"Mixes easily into hot and cold preparations, ensuring consistent flavor distribution","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Jar Sizes: Available in 100g, 250g, 500g, 1kg, and 5kg jars (0.22 lb, 0.55 lb, 1.10 lb, 2.20 lb, and 11.02 lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Discover Vanilla Fair Vanilla Bean Paste Our vanilla bean paste is a carefully crafted blend of seeds, extract, and inverted sugar. It captures the rich, intense flavor and aroma of premium Madagascar vanilla in a smooth, ready-to-use form. Visible vanilla seeds add an authentic touch to your culinary creations, making it a versatile and practical choice for professionals and enthusiasts alike. Each batch is meticulously prepared to ensure consistent quality and flavor, which is ideal for elevating desserts, pastries, and other gourmet recipes. Enhance your creations with the full-bodied flavor of our vanilla bean paste, crafted with care and expertise. The Benefits of Vanilla Bean Paste for Your Professional Preparations Professionals worldwide choose vanilla bean paste for its deep flavor, authentic visual appeal, and convenience. A small amount delivers an intense vanilla taste, complemented by the natural presence of vanilla seeds, perfect for adding character to any dish. Key benefits: Convenience: Ready-to-use paste that combines ease of use with intense vanilla flavor Rich Taste: Crafted from high-grade Madagascar beans, providing a deep, complex profile Visual Appeal: Natural vanilla specks add an aesthetic touch to desserts and sauces Organic Quality: Ensuring no artificial additives or preservatives Enhance your professional preparations with the genuine taste and texture of vanilla. How to Use Vanilla Bean Paste Our vanilla bean paste is not just a product, it's a versatile ingredient that elevates a variety of professional applications. Whether you're in a bakery, ice cream and dairy production, beverage crafting, or sauce and glaze preparation, our paste is the perfect choice. Bakeries: This product is perfect for cakes, pastries, and cookies, delivering rich vanilla flavor without needing multiple ingredients. Ice Cream and Dairy: Adds depth to ice cream bases, custards, and milk-based desserts, with the added appeal of visible vanilla seeds. Beverages: Enhances lattes, cocktails, and smoothies with authentic vanilla notes. Sauces and Glazes: Ideal for sweet or savory sauces, allowing precise control of flavor intensity. Bring the convenience of Vanilla Fair\u2019s vanilla bean paste to your kitchen for consistent, high-quality results. How to Buy Premium Vanilla Bean Paste We offer a streamlined buying process tailored to professional kitchens worldwide. Flexible Quantities: Choose from sample sizes to bulk quantities depending on your needs. Packaging: Standard or custom packaging options are available to suit various requirements. Global Delivery: Reliable shipping options with complete export documentation. Compliance: Each purchase includes legal and customs documentation for seamless international transactions. How to Measure Vanilla Bean Paste For best results, follow these dosage guidelines. Standard Dosage Baking: 1-2 tsp per kg of dough or batter Dairy: 1-2 tsp per liter for ice cream or custard bases Beverages: 0.5-1 tsp per serving Sauces: Adjust as needed for intensity Precision in measurement ensures the consistent and rich flavor of our Madagascar vanilla bean paste. How to Store Vanilla Bean Paste Proper storage preserves the quality and flavor of vanilla bean paste over time. Temperature: Store in a cool, dry place (15-20\u00b0C) Airtight Container: Use the original sealed container or an airtight alternative Protection from Light: Avoid exposure to direct sunlight Shelf Life: When stored properly, vanilla bean paste retains its quality for up to 24 months Extend the shelf life and maintain premium flavor with careful storage practices. Explore Our Wide Range of Vanilla Products for Professionals Enhance your professional pantry with our full range of high-quality vanilla products: Vanilla Beans: Whole beans for traditional use Vanilla Splits: Convenient pre-portioned vanilla Vanilla Seeds: Pure seed options for a natural appearance Vanilla Powder: Fine powder for versatile applications Vanilla Caviar: Premium vanilla seeds for concentrated flavor Vanilla Extract: Liquid strength for multi-use Vanilla Oleoresin: A concentrated flavor with strong vanilla notes Contact our experts for guidance or to learn more about our full range of professional vanilla products. Contact Us! Our team is at your service for more information and to send you a quote.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Vanilla-Paste-Vanilla-Fair-e1724232474714.png"],"updated":"2025-01-14T12:04:46+00:00","contact":"contact@vanillafair.com"},{"id":1202,"sku":"VF-1202","name":"Pearl","url":"https:\/\/vanillafair.com\/product\/pearl\/","language":"en","category":["Industry"],"specifications":{"Product Name":"Vanilla Pearls","Origin":"Madagascar","Description":"Made from split vanilla pods from Madagascar, our Vanilla Pearls are known for their unrivaled aromatic power and ease of use","Usage":"Ideal for adding a strong burst of vanilla taste to desserts, baked goods, and gourmet dishes","Composition":"Scrapped from split vanilla beans of premium quality, uniform beads","Appearance":"Rich, dark brown pearls with a smooth texture","Flavor Profile":"Intense vanilla taste with a sweet, lingering finish","Solubility":"Integrates seamlessly into various culinary applications","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices. Keep the packaging tightly sealed to preserve the unrivaled aromatic power of the vanilla pearls","Packaging options":"Jar Sizes: Available in 500 g, 1 kg, 5 kg, 10 kg (1.10 lb, 2.20 lb, 11.02 lb, 22lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Vanilla Pearls: Premium Industrial-Grade Flavor Solution The vanilla pearls represent an innovative solution for industrial food production, offering concentrated vanilla flavor in a convenient, uniform format. Crafted from premium Madagascar vanilla pods, these pearls deliver consistent flavor intensity and exceptional ease of use in large-scale manufacturing processes. Our vanilla pearls are specifically designed to meet the demanding requirements of food manufacturers, providing reliable flavor distribution and optimal process integration. Advanced Applications for Industrial Processing Our vanilla pearls are engineered for seamless integration into various industrial applications. Key Industrial Applications: Industrial Bakery: Perfect dispersion in dough and batter systems Dairy Processing: Ideal for ice cream and yogurt production Confectionery Manufacturing: Excellent for chocolate and candy production Beverage Industry: Suitable for flavor standardization Ready-to-eat Desserts: Consistent flavor release in finished products Technical Advantages: Uniform Size: Ensures consistent flavor distribution High Stability: Maintains integrity during processing Excellent Solubility: Integrates easily into various matrices Process Compatible: Withstands industrial processing conditions Quality Consistency: Guaranteed batch-to-batch uniformity Engineered for optimal performance in industrial food processing. Storage and Handling Specifications For optimal performance in industrial applications: Storage Temperature: 12-19\u00b0C (53.6-68\u00b0F) Humidity Control: Store in a moisture-controlled environment Packaging Integrity: Keep in sealed original containers Shelf Life: 12-24 months when properly stored Maintain product integrity with proper storage protocols. Discover Our Industrial Product Range Explore our complete range of industrial vanilla solutions: Vanilla Cuts: For extraction and processing. Red Europe: Meeting European standards. Red US: US market compliant. Loose Beans: Bulk processing solution. Natural Seeds: For specialized applications. Spent Powder: Economic processing option. Contact our experts for customized industrial solutions.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Vanilla-Pearl-Vanilla-Fair-e1724251470437.webp"],"updated":"2025-01-14T12:04:52+00:00","contact":"contact@vanillafair.com"},{"id":1211,"sku":"VF-1211","name":"Pearl","url":"https:\/\/vanillafair.com\/product\/pearl-gourmet\/","language":"en","category":["Gourmet"],"specifications":{"Product Name":"Vanilla Pearl","Origin":"Madagascar","Description":"Made from split vanilla pods from Madagascar, our Vanilla Pearls are known for their unrivaled aromatic power and ease of use","Usage":"Ideal for adding a concentrated burst of vanilla taste to desserts, baked goods, and gourmet dishes","Composition":"Grated from split vanilla beans of high quality, uniform beads","Appearance":"Rich, dark brown pearls with a smooth texture","Flavor Profile":"Vanilla flavor with a sweet, lingering finish","Solubility":"Integrates seamlessly into various culinary applications","Shelf life":"12 to 24 months under storage conditions described hereafter","Availability":"All year round","Preservation \u2013 storage":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices","Packaging options":"Jar Sizes: Available in 100g, 250g, 500g, and 1kg jars (0.22 lb, 0.55 lb, 1.10 lb & 2.20 lb); Bulk: Custom packaging options are available for larger orders, ideal for industrial use"},"details":"Vanilla Pearls: A Gourmet Innovation The vanilla pearls represent the pinnacle of culinary convenience and flavor intensity. Carefully extracted from premium Madagascar vanilla pods, these pearls deliver concentrated bursts of authentic vanilla flavor in an elegant, easy-to-use format. Their uniform size and exceptional aromatic power make them a favorite among pastry chefs and culinary artisans. Our gourmet vanilla pearls are crafted meticulously, preserving the complex flavor profile of premium Madagascar vanilla. Culinary Excellence in Every Pearl It was created for culinary professionals seeking precision and excellence in their creations. Culinary Applications: Fine Pastry: Perfect for mousses, creams, and delicate desserts Artisanal Ice Cream: Ideal for custom flavor creation Chocolate Making: Excellent for truffles and pralines Creative Plating: Beautiful garnishing element Signature Desserts: Add visual and flavor impact Product Features: Rich, Dark Brown Color: Visually striking presentation Smooth Texture: Elegant mouthfeel Intense Flavor: Concentrated vanilla impact Versatile Usage: Dissolves or maintains integrity as needed Natural Composition: Pure vanilla extract Elevate your creations with the perfect balance of flavor and functionality. Storage and Handling To maintain optimal flavor and appearance: Temperature: Store between 12-19\u00b0C (53.6-68\u00b0F) Protection: Keep away from air and light Packaging: Keep in original sealed container Shelf Life: 12-24 months when properly stored Preserve the excellence of your vanilla pearls with proper storage. Discover Our Gourmet Range Explore our selection of premium vanilla products: Gourmet Bourbon Vanilla: Classic Madagascar excellence. TK Black Pods: For intense flavor profiles. Vanilla Caviar: Pure vanilla seeds. Gourmet Paste: Ready-to-use convenience. Premium Powder: Fine vanilla powder. Signature Powder: Our exclusive blend. Contact our experts to explore our complete gourmet range.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Vanilla-Pearl-Vanilla-Fair-e1724251470437-1.webp"],"updated":"2025-01-14T12:04:58+00:00","contact":"contact@vanillafair.com"},{"id":3207,"sku":"VF-3207","name":"Extracts","url":"https:\/\/vanillafair.com\/product\/extracts-2\/","language":"en","category":["Industry > Oleoresin"],"specifications":{"Origin":"Madagascar","Appearance":"Dark, viscous liquid with a rich vanilla aroma","Taste":"Natural vanilla","Use":"Food additive. Product intended for food use","Composition":"Concentrated vanilla extract from Bourbon Madagascar vanilla beans","Shelf Life":"12 to 24 months under proper storage conditions described hereafter","Availability":"All year round","Preservation \u2013 Storage conditions":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly closed. Avoid significant and repeated thermal shocks. Do not store near other spices","Packaging options":"Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 100g\/L concentration; Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 200g\/L concentration; Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 400g\/L concentration; Organic Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 200g\/L concentration; Jerrycan or jar : 1 kg \/ 2 kg \/ 10 kg (2.20 lb \/ 2.20 lb \/ 22.05 lb)"},"details":"","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/08\/Madagascar-Vanilla-Extract-e1724234372201-1.png"],"updated":"2025-01-07T15:25:44+00:00","contact":"contact@vanillafair.com"},{"id":1204,"sku":"VF-1204","name":"Extracts","url":"https:\/\/vanillafair.com\/product\/extracts\/","language":"en","category":["Gourmet"],"specifications":{"Origin":"Madagascar","Appearance":"Dark, viscous liquid with a rich vanilla aroma","Taste":"Natural vanilla","Use":"Food additive. Product intended for food use","Composition":"Concentrated vanilla extract from Bourbon Madagascar vanilla beans","Shelf Life":"12 to 24 months under proper storage conditions described hereafter","Availability":"All year round","Preservation \u2013 Storage conditions":"Room temperature (+12\u00b0C to + 19\u00b0C\/53.6\u00b0F to 68\u00b0F) in the original packaging, properly closed. Avoid significant and repeated thermal shocks. Do not store near other spices","Packaging options":"Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 100g\/L concentration; Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 200g\/L concentration; Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 400g\/L concentration; Organic Bourbon Madagascar vanilla extract with a sugar base, available with or without seeds \u2013 200g\/L concentration; Jerrycan or jar : 1 kg \/ 2 kg \/ 10 kg (2.20 lb \/ 2.20 lb \/ 22.05 lb)"},"details":"Choose the Quality with Our Premium Vanilla Extract Our vanilla extract represents the perfect blend of tradition and innovation in vanilla processing. Made exclusively from organic Madagascar Planifolia beans, our extract is available in three concentrations to suit diverse culinary needs: single fold (1X), double fold (2X), and quadruple fold (4X). Each concentration captures the complete aromatic profile that has made Madagascar vanilla world-renowned. Unlike imitation extracts that rely on artificial compounds, our premium vanilla extract preserves hundreds of natural flavor molecules through a meticulous cold maceration process. This proprietary method ensures every batch retains the delicate and complex flavor compounds that distinguish fine Madagascar bourbon vanilla. Experience the pure, intense flavor of Vanilla Fair\u2019s premium organic vanilla extract. Why Use Vanilla Extract in Your Professional Preparations Professional kitchens worldwide select our organic vanilla extract for its versatility, authentic taste, and precision, enhancing various culinary and beverage applications. Bakery Applications Cakes and pastries Bread and viennoiseries Cookies and biscuits Premium mixes Beverage Industry Craft sodas and premium cocktails Dairy drinks and specialty coffees Ice Cream & Dairy Artisanal ice cream Yogurt production Dairy desserts Premium milkshakes Bring a robust, natural vanilla flavor to your creations with Vanilla Fair\u2019s premium extract. How to Buy Our Vanilla Extract We provide flexible purchasing options to suit professional needs. Available Concentrations Single fold (1X): Standard strength for balanced flavor Double fold (2X): Enhanced concentration for richer taste Quadruple fold (4X): Maximum intensity for bold flavor Packaging Options Professional bottles for easy storage Bulk containers for high-volume needs Custom packaging tailored to specific requirements Industrial formats for large-scale applications Simplify your purchasing with Vanilla Fair\u2019s adaptable vanilla extract solutions. Request a Professional Quote How to Measure Vanilla Extract For consistent results, adjust the dosage based on your chosen concentration. Single Fold (1X) Baked goods: 10-12 ml\/kg Ice cream base: 12-15ml\/L Beverages: 8-10ml\/L Double Fold (2X) Divide 1X dosages by two Quadruple Fold (4X) Divide 1X dosages by four Professional Tip: For optimal flavor release, add the extract during the final stages of heating or cooling. How to Store Vanilla Extract To preserve the quality and potency of our vanilla extract, follow these storage guidelines. Storage Conditions Temperature: Maintain between 15-25\u00b0C (59-77\u00b0F) Protection from light: Store away from direct sunlight Container: Keep in the original sealed bottle Environment: Cool, dark location to maintain consistency Shelf Life Unopened: Up to 36 months After opening: Best within 24 months Consistent storage: Essential for prolonged flavor retention Proper storage ensures your vanilla extract remains fresh and flavorful for all culinary applications. Explore All Our Vanilla Products for Professionals Discover our full range of professional vanilla products designed to meet all culinary requirements: Vanilla Beans: Premium whole beans Vanilla Splits: Pre-portioned convenience Vanilla Seeds: Pure seed preparation Vanilla Powder: Versatile dry format Vanilla Paste: Ready-to-use consistency Vanilla Caviar: Premium seed extract Vanilla Oleoresin: Concentrated flavor for impactful applications Contact our expert team for guidance on selecting the best vanilla products for your professional kitchen.","images":["https:\/\/vanillafair.com\/wp-content\/uploads\/2024\/06\/Madagascar-Vanilla-Extract-e1724234372201.png"],"updated":"2025-07-11T10:44:51+00:00","contact":"contact@vanillafair.com"}]}