Our first steps

The journey began in the fertile fields of Madagascar, where strong partnerships with local farmers were established.

From the beginning, the focus was on environmentally friendly farming practices and supporting Malagasy producers. These partnerships have helped promote ethical vanilla farming, which enriches both the land and the communities that grow it.

Development & Growth

Thanks to a strong network and fair trade practices, our products, resulting from a rigorous artisanal process, are found in kitchens and laboratories around the world. The diversification of offers, ranging from gourmet vanilla pods to industrial quality extracts, has made it possible to meet the varied needs of our customers.

Meet the Team

Our team is a diverse group of individuals who share a common passion for vanilla and a commitment to excellence. From our expert agronomists to our dedicated quality control specialists, every member plays a crucial role in bringing our vision to life.

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Our Message

At Vanilla Fair, we believe in the power of vanilla to bring joy and flavor to your life

The focus will be on innovation to further improve production processes and reduce our carbon footprint. The goal is to strengthen sustainability initiatives and extend our positive influence to other vanilla-producing regions.
The ambition is to continue to be a leader in the sector by remaining true to our values ​​of authenticity, sustainability and community-oriented. The future vision also includes educating consumers on the importance of quality and traceability of the products they buy. The cultivation and trade of organic and conventional vanilla remain fundamental pillars of our expertise, and we are committed to constantly improving our practices to offer the best possible product.

Join us on this journey and discover the difference that true passion and dedication can offer! Explore our exceptional vanilla beans, experience artisanal quality, certified and controlled at each processing stage.