Mission and ESG Commitment
Acting as a responsible business is imperative to ensure that environmental and social conditions are sustainable while maintaining an ethic focused on the values that are important to us. This belief is the driving force behind our CSR strategy, which shapes how we integrate social and environmental considerations into every decision.
Our ESG Framework
To ensure our efforts are meaningful and effective, we have conducted a comprehensive materiality assessment, aligning our strategies with various voluntary sustainability standards, such as the UN Global Compact.
Stakeholder Engagement
At Vanilla Fair, we define stakeholders as our farming communities, employees, B2B clients, industry associations, and the broader society in which we operate.
We actively engage with these stakeholders to understand their concerns and priorities and to collaborate on initiatives that create shared value. Our Sustainability Team, along with input from across our organization, oversees the implementation and evaluation of our ESG initiatives

Priority Areas
Our materiality assessment has identified priority areas for ESG disclosure. These include:
- Sustainable farming practices
- Community development and empowerment
- Ethical business conduct and transparency
- Employee well-being and diversity
- Environmental stewardship and climate action
We recognize the dynamic nature of ESG priorities and remain committed to refining and updating our strategies to address evolving challenges and opportunities. By focusing on these critical areas, we aim to create long-term value for all our stakeholders while minimizing our environmental footprint and promoting social equity in the vanilla supply chain.
Policies and documents
Our policies are public. For your supplier assessment, we also send our certificates and EcoVadis rating on request.
EcoVadis Platinum medal · Signatory of the UN Global Compact
Download Vanilla Fair’s Sustainability Policy
Download Vanilla Fair’s Code of conduct
Certificates and EcoVadis rating