10min read
Back to blog
- Share
Discover our natural vanilla powder, available in conventional and organic versions, specially formulated to meet the demands of the modern food industry.
A High-Quality Powder
What is vanilla powder?
Our vanilla powder is obtained from carefully selected vanilla pods and finely ground to ensure homogeneous integration into your industrial processes. At Vanilla Fair, we offer several compositions to meet your specific needs:
- Madagascar Planifolia Vanilla: Our classic powder, 100% made from Madagascar Bourbon vanilla pods, is known for its rich and complex aroma.
- Mixed composition: A unique combination of Madagascar and Papua New Guinea vanilla. This blend presents more powerful organoleptic characteristics, allowing better fixation in specific industrial formulations.
These 100% natural products, free from additives and preservatives, offer standardized solutions for your industrial productions.
How Vanilla Fair produces vanilla powder
At Vanilla Fair, we collaborate with certified Madagascar and Papua New Guinea producers to ensure consistent quality. Our transformation process uses a state-of-the-art nitrogen grinder, ensuring optimal preservation of the vanilla’s aromatic compounds. This cold grinding technique produces an excellent powder while preserving the integrity of the essential oils.
To meet the specific needs of our industrial clients, we offer adjustable granulometry on demand, ranging from 300 to 500 microns. This flexibility lets you obtain the ideal texture and dispersion for your applications.
What are the advantages of Vanilla Fair’s vanilla powder?
- – Available in certified conventional and organic versions
- – Stable and reproducible aromatic profile thanks to nitrogen grinding
- – Environmentally friendly organic cultivation
- – Support for local producers through fair trade practices
- – Complete traceability from the plantation to your factory
- – Compliant with international food standards
An Ideal Vanilla for All Professionals
An Economic Product
Our vanilla powder offers excellent value for money compared to whole vanilla pods. It significantly reduces waste and optimizes dosage in your industrial preparations, thus reducing your production costs.
A Versatile Product
Our vanilla powder adapts to a multitude of industrial sectors:
- – Dairy industry: yogurts, ice creams, dairy desserts
- – Industrial bakery and pastry: cookies, cakes, viennoiseries
- – Confectionery and chocolate making: candies, chocolates, energy bars
- – Beverages: dairy drinks, smoothies, protein powders
- – Food preparations: sauces, dehydrated soups, dessert preparations
- – Specialized nutrition: dietary supplements, sports nutrition
Our vanilla powder offers a practical alternative to liquid extracts for moisture-sensitive formulations, ensuring ease of use and consistency of taste for your large-scale productions.
How to Source Your Vanilla Powder
Our supply process is designed to meet the requirements of the food industry:
- Bulk orders with volumes adapted to industrial production
- Industrial packaging: 25kg bags
- Long-term supply contracts available
- Planned deliveries to integrate into your production flow
- Complete documentation for regulatory compliance
Contact our sales team for a customized supply plan
We ensure worldwide delivery, handling all customs formalities to simplify your imports.
Dosage of Vanilla Powder
Recommended dosages vary depending on the type of product and desired aromatic intensity:
- – Dairy products: 0.1% to 0.3% of total weight
- – Industrial bakery: 0.2% to 0.5% of flour weight
- – Confectionery: 0.3% to 0.6% of total weight
- – Beverages: 0.05% to 0.2% of total volume
Our technical team is available for industrial trials and dosage optimization in your specific production lines.
Storage of Vanilla Powder
For optimal use in an industrial context:
- – Storage: Controlled environment, temperature < 25°C, humidity < 60%
- – Handling: Compatible pneumatic transfer systems
- – FIFO: Stock rotation facilitated by our dated packaging
- – Shelf life: 24 months, stability tested for long production chains
Our packaging is designed to integrate easily into automated handling and industrial dosing systems.
Discover All Our Products for Professionals
Explore our complete range of vanilla-based products for the food industry:
- – Vanilla beans
- – Vanilla powder
- – Vanilla caviar
- – Vanilla extracts
- – Vanilla essence
- – Vanilla paste
Each product is available in conventional and organic versions, with specifications adapted for industrial use. Whether you need vanilla beans for visible particles, vanilla powder for homogeneous integration, vanilla caviar for a premium aspect, vanilla extract for a concentrated liquid solution, vanilla essence for an intense aroma without particles, or vanilla paste for a creamy texture, we have the solution adapted to your industrial needs.
