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Gourmet

Pearl

Product Name: Vanilla Pearl

Origin: Madagascar

Description: Made from split vanilla pods from Madagascar, our Vanilla Pearls are known for their unrivaled aromatic power and ease of use

Usage: Ideal for adding a concentrated burst of vanilla taste to desserts, baked goods, and gourmet dishes

 

 

Composition: Grated from split vanilla beans of high quality, uniform beads

Appearance: Rich, dark brown pearls with a smooth texture

Flavor Profile: Vanilla flavor with a sweet, lingering finish

Solubility: Integrates seamlessly into various culinary applications

Shelf life: 12 to 24 months under storage conditions described hereafter

CAPACITY:

Availability: All year round

Preservation – storage: Room temperature (+12°C to + 19°C/53.6°F to 68°F) in the original packaging, correctly closed, away from air and light. Avoid significant and repeated thermal shocks. Do not store it near other spices

PACKAGING:

  • Jar Sizes: Available in 100g, 250g, 500g, and 1kg jars (0.22 lb, 0.55 lb, 1.10 lb & 2.20 lb)
  • Bulk: Custom packaging options are available for larger orders, ideal for industrial use

Our packaging can be customized to suit your needs

Vanilla Pearls: A Gourmet Innovation

The vanilla pearls represent the pinnacle of culinary convenience and flavor intensity. Carefully extracted from premium Madagascar vanilla pods, these pearls deliver concentrated bursts of authentic vanilla flavor in an elegant, easy-to-use format. Their uniform size and exceptional aromatic power make them a favorite among pastry chefs and culinary artisans.

Our gourmet vanilla pearls are crafted meticulously, preserving the complex flavor profile of premium Madagascar vanilla.

Culinary Excellence in Every Pearl

It was created for culinary professionals seeking precision and excellence in their creations.

Culinary Applications:

  • Fine Pastry: Perfect for mousses, creams, and delicate desserts
  • Artisanal Ice Cream: Ideal for custom flavor creation
  • Chocolate Making: Excellent for truffles and pralines
  • Creative Plating: Beautiful garnishing element
  • Signature Desserts: Add visual and flavor impact

Product Features:

  • Rich, Dark Brown Color: Visually striking presentation
  • Smooth Texture: Elegant mouthfeel
  • Intense Flavor: Concentrated vanilla impact
  • Versatile Usage: Dissolves or maintains integrity as needed
  • Natural Composition: Pure vanilla extract

Elevate your creations with the perfect balance of flavor and functionality.

Storage and Handling

To maintain optimal flavor and appearance:

  • Temperature: Store between 12-19°C (53.6-68°F)
  • Protection: Keep away from air and light
  • Packaging: Keep in original sealed container
  • Shelf Life: 12-24 months when properly stored

Preserve the excellence of your vanilla pearls with proper storage.

Discover Our Gourmet Range

Explore our selection of premium vanilla products:

  • Gourmet Bourbon Vanilla: Classic Madagascar excellence.
  • TK Black Pods: For intense flavor profiles.
  • Vanilla Caviar: Pure vanilla seeds.
  • Gourmet Paste: Ready-to-use convenience.
  • Premium Powder: Fine vanilla powder.
  • Signature Powder: Our exclusive blend.

Contact our experts to explore our complete gourmet range.

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VFF - France

E. contact@vanillafair.com

T. +33 9 55 65 82 93

Place ViaSilva, 35510 Cesson Sevigné, France

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VFM - Madagascar

E. contact@vanillafair.com

T. +261 32 601 25 67

Anjahamarina I Maroantsetra (512) – Madagascar

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