Premium Powder
| Botanical Name | Vanilla powder from vanilla Planifolia pods |
|---|---|
| Origin | Madagascar |
| Appearance | Ground vanilla, finely sifted, uniform, brown color |
| Aromatic Profile | Intense and rich vanilla aroma with subtle sweet notes |
| Usage | Catering, food industry |
*Available in Conventional, Organic, and Fair Trade
| Composition | 100% crushed vanilla pods |
|---|---|
| Particle Size | 300 μm |
| Residual Moisture Level | <10% |
| Vanillin Content | 1.8 to 2.6% |
| Shelf Life | 12 to 24 months under the storage conditions described hereafter |
CAPACITY:
| Availability | All year round |
|---|---|
| Storage – Conservation | Ambient temperature (+12°C to + 19°C/53.6°F to 68°F) in the original packaging, properly sealed, away from air and light. Avoid significant and repeated heat shocks. Do not store it with other spices |
PACKAGING:
- Jar Sizes: Available in 100 g, 250 g, 500 g, and 1 kg jars (0.22 lb, 0.55 lb, 1.10 lb & 2.20 lb)
- Bulk: Custom packaging options are available for larger orders, ideal for industrial use
Our packaging can be customized to suit your needs
Pure Vanilla Powder: A Versatile Professional Ingredient
Pure vanilla powder represents the quintessence of Madagascar vanilla, capturing all the richness and complexity of premium vanilla beans in a versatile powder form. Created from 100% crushed vanilla pods, this powder delivers authentic vanilla flavor and aroma in a convenient, easy-to-use format for professional applications.
Our meticulous grinding process preserves the full spectrum of vanilla’s natural compounds, ensuring an intense and genuine vanilla experience in every application.
Professional Applications
Our pure vanilla powder excels in various culinary applications:
Premium Baking & Pastry:
- French Macarons: Perfect for delicate shells
- Shortbread & Butter Cookies: Enhanced vanilla distribution
- Choux Pastry: Ideal for consistent flavor
- Cake & Muffin Batters: Excellent for dry pre-mixes
Frozen Desserts & Confectionery:
- Artisanal Ice Cream: Superior flavor incorporation
- Gelato & Frozen Yogurt: Perfect dispersion
- Chocolate Work: Ideal for ganaches and pralines
- Specialty Candies: Excellent for sugar-based confections
Innovative Applications:
- Specialty Coffee Beverages: Enhanced aromatics
- Premium Hot Chocolate: Rich vanilla notes
- Protein & Superfood Blends: Natural flavoring
- Custom Spice Blends: Unique flavor combinations
Technical Advantages:
- Perfect for Low-Moisture Applications
- Heat-Stable Performance
- Even Distribution in Dry Mixes
- Natural Visual Appeal
- Clean Label Solution
Versatile applications for professional culinary creations.
Discover Our Gourmet Range
Explore our selection of premium vanilla products:
- Gourmet Bourbon Vanilla: Classic excellence.
- Signature Powder: Our exclusive blend.
- Vanilla Caviar: Pure vanilla seeds.
- Gourmet Paste: Ready-to-use convenience.
- Gourmet Pearls: Innovative flavor delivery.
- TK Black Pods: Premium whole beans.
Contact our experts to explore our complete gourmet range.
